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How to make delicious flour

2025-11-24 17:05:42 Home

How to make delicious flour: 10 days of popular recipes and tips analyzed

Flour is an essential ingredient in the kitchen, and its diverse cooking methods have recently become the focus of heated discussions on the Internet again. This article will combine the hot topics on the Internet in the past 10 days to sort out the most novel and practical methods of making flour delicacies for you, and provide structured data for easy reference.

1. Ranking of recent popular flour delicacies

How to make delicious flour

RankingFood nameheat indexMain features
1Cloud soufflé985,000Full of air, the first choice for internet celebrity breakfast
2Scallion pancake (new style)762,000Crispy Thousand Layers, a hot hit on the short video platform
3magic steamed buns658,000Rapid fermentation method without adding yeast
4Low-calorie whole wheat burritos534,000Favorite among fitness crowd
5Liuxin brown sugar pot helmet479,000Innovative approaches to traditional cuisine

2. Essential flour selection guide

Flour typeprotein contentbest useRecently popular brands
High gluten flour12-14%Bread, noodlesgold medal, queen
all-purpose flour9-11%Steamed buns, steamed bunsFive benefits, fragrant garden
Low gluten flour7-9%cakes, biscuitsXinliang, Meimei
whole wheat flour13-15%healthy bakingBob's Red Mill

3. Detailed explanation of the most popular recipes on the Internet

1. Cloud Soufflé (3-minute quick version)

The material proportions are shown in the table below:

MaterialDosageKey Tips
Low gluten flour50gMust be screened 3 times
eggs2Isolated egg yolk protein
milk30mlNormal temperature is best
white sugar20gAdd egg whites in portions

Production steps:

① Stir egg yolk + milk until emulsified
② Beat the egg whites until stiff peaks form
③ Use cutting and mixing techniques when mixing materials
④ Simmer the non-stick pan over low heat for 3 minutes

2. The secret to new style scallion pancakes

Key data are compiled according to the latest video tutorial of food blogger "Kitchen Xiaogao":

Process linktemperature controltime parameter
Kneading noodles40℃ warm waterWake up for 30 minutes
Pastry making180℃ hot oilCool to 60℃ for use
FriedMedium heat 190℃90 seconds per side

4. Scientific Guide to Flour Storage

Storage methodshelf lifePest Control Tips
Sealed tank at room temperature3 monthsAdd bay leaf
vacuum freezing1 yearPortions into small portions
Mineral water bottles6 monthsUse after exposure to the sun

5. Flour Food Trend Forecast

According to the analysis of social media data in the past 10 days, the following flour delicacies may become the next hot spot:

• Plant-dyed rainbow steamed buns (using natural pigments such as purple sweet potato powder and matcha powder)
• Special flour preparation solution for air fryer
• 3D printed flour products (requires special modified flour)
• Low GI slow fermentation pasta series

Master these latest flour-cooking tips and you'll be able to easily create pasta that's both delicious and on-trend. It is recommended to save the table data in this article for easy reference at any time.

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